Cream together:
1/2 LB Margarine 2 C Sugar
1/3 C Cocoa
Add 4 eggs, one at a time, and beat well after each.
Mix in:
1 1/2 C flour 1/4 tsp salt
2 tsp Vanilla 1-1 1/2 C Nuts (optional)
Spread on a greased jelly roll pan and bake at 350 for 20-25 minutes. Spread entire package of Mini marshmallows on top of the hot brownies and return to the oven for 3-5 minutes. Cool.
ICING:
1/4 lb margarine 1/3C evaporated milk
1/3 C cocoa 2 C powdered sugar
Heat evaporated milk with melted margarine. Add remaining ingredients & spread over the marshmallows. Let stand overnight before cutting & serving.
1/2 LB Margarine 2 C Sugar
1/3 C Cocoa
Add 4 eggs, one at a time, and beat well after each.
Mix in:
1 1/2 C flour 1/4 tsp salt
2 tsp Vanilla 1-1 1/2 C Nuts (optional)
Spread on a greased jelly roll pan and bake at 350 for 20-25 minutes. Spread entire package of Mini marshmallows on top of the hot brownies and return to the oven for 3-5 minutes. Cool.
ICING:
1/4 lb margarine 1/3C evaporated milk
1/3 C cocoa 2 C powdered sugar
Heat evaporated milk with melted margarine. Add remaining ingredients & spread over the marshmallows. Let stand overnight before cutting & serving.
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