2 - 5 oz. can chicken, drained
2 - 8 oz. pkg. cream cheese, softened
1 c. ranch dressing
3/4 c. hot sauce (buffalo wing sauce)
Shredded cheddar cheese to taste,
Frito Scoops
Beat cream cheese, ranch, and hot sauce. Fold in shredded chicken. Spread mixture into pie plate sprayed with Pam.
Bake at 350 degrees for 15 min.
Add cheddar to top and bake an additional 10-15 min.
Serve hot with frito scoops.
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1 comment:
This is the dip I brought to the birthday party for my mom. Alicia was craving it so here it is dahlink!
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